blu is committed to purchasing and serving responsibly sourced seafood without compromising the future of our oceans.
We also support local fishing communities and take responsibility for our role in preserving a lasting and diverse supply of seafood. Thank you for your continued support.
Voted by N&O food critic Greg Cox
winner best seafood news & observer 2010, 2011, 2012, 2013 and 2014.
winner best seafood durham magazine 2010, 2011, 2012, 2013 and 2014
winner best seafood by indy weekly 2012. finalist for best seafood 2013 and 2014