Welcome! And thanks for visiting our site. Chef Tim Lyons and the entire blu staff look forward to your future visit.
We like to describe ourselves as upscale, casual seafood with innovative regional classics. In other words, our place is comfortable with great food, some local, some global, but always fresh.
Please consider us for your next special occasion;
Stop in and enjoy one of our specialty cocktails at the bar, a delicious meal on the outdoor or indoor patios, or great conversation in our outdoor lounge.
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